Byron Beef Jerky

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Byron Beef Jerky Sustainability Profile

Byron Jerky originated on a family farm in the Byron Shire hinterland and has been in operation since 2002. Initially renowned for high-quality salad mixes and herbs, the company evolved to focus on producing Biltong, a nutritious snack. With a philosophy centered on delivering only the best, Byron Jerky sources cruelty-free beef and maintains transparency and safety in their ingredients, ensuring nothing harmful is ever used.

About Byron Beef Jerky

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Byron Beef Jerky Sustainability Actions

Solar Power Initiatives

Byron Jerky has been proactive in reducing their environmental impact by adopting solar energy. In 2013, they installed a 20kW solar power system, followed by another in 2016 upon moving to a thermally efficient premises. Their commitment to energy efficiency continues with plans to upgrade their solar generation to approximately 50kW by February 2022.

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Sustainable Packaging Solutions

Committed to sustainability, all of Byron Jerky’s cardboard packaging is crafted from 100% recycled materials and is fully recyclable. The company is actively collaborating with suppliers to develop recyclable or compostable highbarrier plastic films for their products.

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Byron Beef Jerky Sustainability Commitments

2022

Enhanced Solar Capacity

Byron Jerky has committed to increasing their solar energy generation capacity to around 50kW by February 2022, reinforcing their dedication to sustainable energy practices.

About Byron Beef Jerky

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Sustainable Development Goals

Byron Beef Jerky is committed to advancing these Global Goals to promote prosperity for people & planet.

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This information references https://www.byronjerky.com/ and was sourced on 02/05/2024. Is this your business? Suggest an edit

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