Byron Chai, an Australian family-owned business, has been creating exceptional blends of Chai since 1996, appealing to health-conscious consumers around Australia. Sourced and blended within the Byron Bay region, their products range from traditional black tea-based Indian Spiced Tea to unique options such as Rooibos Blend and caffeine-free Dandelion Chai. Each blend is crafted with the commitment to provide vitality, address health deficiencies, and maintain whole-body health, while ensuring environmental sustainability and organic practices.
About Byron Chai
- Status
- Unverified
- Website
- Visit Website
Byron Chai Sustainability Actions
Byron Chai Sustainability Commitments
2023
Sustainable Packaging Initiative
Byron Chai is committed to further enhancing their packaging solutions to be more environmentally friendly by the end of 2023.