Byron Chai

Not verified. Claim this page

Byron Chai Sustainability Profile

Byron Chai, an Australian family-owned business, has been creating exceptional blends of Chai since 1996, appealing to health-conscious consumers around Australia. Sourced and blended within the Byron Bay region, their products range from traditional black tea-based Indian Spiced Tea to unique options such as Rooibos Blend and caffeine-free Dandelion Chai. Each blend is crafted with the commitment to provide vitality, address health deficiencies, and maintain whole-body health, while ensuring environmental sustainability and organic practices.

About Byron Chai

  • Status
  • Unverified

Byron Chai Sustainability Actions

Waste Reduction Measures

Byron Chai has implemented significant waste reduction and recycling initiatives within their operations to minimize environmental impact.

Byron Chai Sustainability Commitments

2023

Sustainable Packaging Initiative

Byron Chai is committed to further enhancing their packaging solutions to be more environmentally friendly by the end of 2023.

About Byron Chai

  • Status
  • Unverified

Sustainable Development Goals

Byron Chai is committed to advancing these Global Goals to promote prosperity for people & planet.

 Logo

This information references https://byronchai.com.au/ and was sourced on 02/05/2024. Is this your business? Suggest an edit

Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.