Casa Franceschi maintains a deep connection to its historical roots in agriculture, focusing on the cultivation and production of high-quality cacao. With a legacy of over 180 years, the company emphasizes sustainable farming practices and the preservation of genetic diversity in cacao. Casa Franceschi works closely with local farmers, providing training and support to ensure not only the cultivation of premium cacao but also the promotion of fair and environmentally friendly practices.
About Casa Franceschi
- Status
- Unverified
- Employees
- 25 - 100
- Country
- Venezuela