Gazander Oysters

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Gazander Oysters Sustainability Profile

Gazander Oysters is a family-owned business focused on sustainable oyster farming in Little Douglas Bay. The company employs a long-line basket system that minimizes environmental impact while utilizing natural weather patterns. Their operations are designed to preserve the marine ecosystem while delivering premium oysters, with sustainability remaining central to their business model.

About Gazander Oysters

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Gazander Oysters Sustainability Actions

Long-line Basket System Implementation

Implemented a long-line basket system for oyster cultivation that minimizes environmental impact while utilizing natural weather patterns including tides, wind, and rain to optimize growth

Renewable Energy and Recycling Systems

Installed solar power, water catchment, and recycling systems for both water and waste materials

Quality Assurance Implementation

Implemented HACCP and obtained certification under the SA Primary Produce Food Safety Scheme to ensure traceability and safe practices

Gazander Oysters Sustainability Commitments

2023

Future Generations Environmental Protection

Committed to ensuring future generations can continue to enjoy the pristine waters of Coffin Bay through sustainable farming practices

About Gazander Oysters

  • Status
  • Unverified

Sustainable Development Goals

Gazander Oysters is committed to advancing these Global Goals to promote prosperity for people & planet.

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This information references http://gazanderoysters.com.au and was sourced on 21/05/2025. Is this your business? Suggest an edit

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