Gazander Oysters

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Gazander Oysters Sustainability Actions

Long-line Basket System Implementation

Implemented a long-line basket system for oyster cultivation that minimizes environmental impact while utilizing natural weather patterns including tides, wind, and rain to optimize growth

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Renewable Energy and Recycling Systems

Installed solar power, water catchment, and recycling systems for both water and waste materials

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Quality Assurance Implementation

Implemented HACCP and obtained certification under the SA Primary Produce Food Safety Scheme to ensure traceability and safe practices

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About Gazander Oysters

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