L’Arbre à Café Sustainability Profile

L'Arbre à Café is a coffee roaster with strong gustatory, social, and environmental values. Since 2019, it has specialized in roasting specialty coffees from regenerative agriculture (organic and biodynamic) and agroforestry, purchased directly from producers at prices well above market rate (3 to 90 times higher). The producer in Peru, L'Arbre à Café cultivates its coffee trees in varied shade at its innovative agro-ecological farm, Finca Mariposa. Being Carbon Neutral, L'Arbre à Café offers gourmet, richly aromatic, and lingering coffees to both business customers in the hospitality sector and engaged enterprises, as well as to individual consumers through its website and two retail outlets. Its mission is to use coffee to do good for people and the Earth.