MIKUNA focuses on harnessing the unique properties of Chocho, an Andean superfood, to create plant-based, nutritious food products. Through their agriculture practices, they are dedicated to improving sustainability and health by utilizing regenerative farming methods that benefit both the local environment and community. MIKUNA's approach not only preserves the ancestral origins of Chocho but also introduces its nutritional benefits to a global audience.
About MIKUNA
- Status
- Unverified
- Employees
- 5 - 25
- Country
- United States