Mundella Foods, an award-winning Western Australian dairy, has been creating high-quality yoghurts for over 40 years. Renowned for using only natural ingredients, their products contain no additives, gelatins, artificial colours, or sweeteners. Sourced from local farms within a 20km radius and crafted with minimal processing, Mundella's yoghurts are a testament to both quality and taste, winning multiple accolades, including the title of Australia’s Champion Natural Yoghurt.
About Mundella Foods
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- Unverified
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Mundella Foods Sustainability Actions
Mundella Foods Sustainability Commitments
2024
Continuous Quality Improvement
Mundella pledges to maintain its high standards in product quality and customer satisfaction without artificially enhancing their yoghurts.
Evidence