Restaurant Brands International (RBI) operates under the Restaurant Brands for Good framework, which is rooted in three pillars: Food, Planet, and People & Communities. The company is committed to sustainability across its operations, guided by leading standards and frameworks including the Global Reporting Initiative (GRI) and Sustainability Accounting Standards Board (SASB). RBI's sustainability journey encompasses food safety, improving nutrition and transparency, climate action, responsible sourcing, and community engagement initiatives.
About Restaurant Brands International
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Restaurant Brands International Sustainability Actions
Restaurant Brands International Sustainability Commitments
2021
Greenhouse Gas Emissions Reduction
RBI committed to reducing greenhouse gas emissions through science-based targets established via the Science Based Targets initiative (SBTi).