Sambag

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Sambag Sustainability Actions

Zero Waste Food Processing Initiative

Reducing food processing waste by donating Açaí seeds for energy conversion, achieving 99% landfill diversion rate

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Sustainable Packaging Innovation

Implemented new Açaí Smoothie Cube packaging that reduces waste by 43% per oce compared to similar products

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International Recycling Program

Participating in eureciclo program in Brazil to ensure recycling of every metric ton of post-consumer packaging

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