Sustainable Shrimp Partnership Sustainability Profile

The Sustainable Shrimp Partnership (SSP) is a pre-competitive platform bringing together leading companies dedicated to transforming shrimp aquaculture into a clean, sustainable, and successful practice. SSP members share a vision to shape the sustainable future of the industry by producing the highest quality shrimp and ensuring the sector operates to the highest environmental standards. The organization aims to create differentiation in global seafood markets so consumers can easily identify and choose shrimp products produced sustainably.