Sustainable Shrimp Partnership

Member

Sustainable Shrimp Partnership Sustainability Actions

Launched First Sustainability Report

SSP launched its first sustainability report in December 2024, documenting progress in transforming the shrimp industry toward a more sustainable future.

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SustainED Educational Program

Implemented an educational plan for sustainable development that raises awareness about sustainability principles applied to shrimp aquaculture.

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Consumer Awareness Initiative

Developed consumer awareness programs to create differentiation in global seafood markets, enabling consumers to identify and choose sustainably produced shrimp products.

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About Sustainable Shrimp Partnership

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