Sustainability Summary

This is an unclaimed profile. Cripps Nubake has not joined Sustainability Tracker to verify their sustainability credentials. We gathered what we could from public sources.

Cripps Nubake Sustainability Profile

Sustainability Summary

This is an unclaimed profile. Cripps Nubake has not joined Sustainability Tracker to verify their sustainability credentials. We gathered what we could from public sources.

Cripps Nubake Pty Ltd, known simply as Cripps, is Tasmania's first commercial bakery, established in 1878 by William Cripps. Over its extensive operational span, Cripps has grown to employ over 200 dedicated personnel, consistently delivering high-quality bread and baked goods while embedding sustainability and community support at the core of its business practices.

About Cripps Nubake

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Cripps Nubake Sustainability Actions

Plastic Reduction Initiative

Cripps took a significant step toward environmental stewardship by eliminating microplastic bread tags across their entire range starting 7 December 2020. These were replaced with fully recyclable cardboard tags, enhancing the sustainability of packaging and reducing landfill waste by approximately 13.23 m3 annually.

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Enhancement of Sustainability Practices

The bakery's commitment to sustainability extends beyond packaging to include optimized waste management systems, energy efficiency measures, and responsible water usage, fundamentally designed to minimize ecological impact.

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