DURU Sustainability Profile

Duru Bulgur presents a storied tradition in bulgur production that dates back to 1935. Originating from a brotherly partnership, the brand's reliance on traditional stone milling has preserved the authenticity of their product. By maintaining the 4,000-year-old bulgur tradition, Duru Bulgur commits to offering one of the healthiest and most natural food items to its consumers— with a promise to deliver high-capacity, superior quality, traditionally-cultivated bulgur.