Finnriver Farm and Cidery Sustainability Profile

Finnriver Farm and Cidery is dedicated to bridging farm, food, and beverage to bring people closer to the land that sustains them. Located in the heart of Washington State, Finnriver is committed to sustainable agriculture, innovative cider production, and community enrichment. With a foundation rooted deeply in organic farming practices, the cidery produces a wide array of hard ciders and fruit wines, utilizing apples and other fruits harvested from their own and nearby orchards. As an advocate for both environmental stewardship and agricultural education, Finnriver actively participates in community outreach programs and sustainability initiatives to cultivate a healthier relationship between people and their environment.