Kellogg’s

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Kellogg’s Sustainability Profile

Kellogg's, now progressing into its new era as Kellanova, celebrates a century of serving Australian families with nourishing, innovative food products. From its origins in 1924 in a humble Sydney factory, Kellogg's has evolved alongside the dietary needs of families, producing household favorites like Nutri-Grain® and Sustain®. With a strong commitment to sustainability, food security, and innovation, Kellanova remains dedicated to its founder's vision of creating better days for people and the planet.

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Kellogg’s Sustainability Actions

Donated Food to Combat Hunger

Over the past decade, Kellogg Australia has donated more than 60 million servings of cereal and snacks to Australians facing food insecurity.

Water Usage Reduction

From 2016 to 2022, Kellogg's Botany factory saved 146.5 million liters of water, emphasizing their commitment to environmental stewardship.

Renewable Energy Implementation

Through the Power Purchase Agreement, Kellogg has offset 100% of its electricity usage with renewable energy sources.

Kellogg’s Sustainability Commitments

2030

Feed 400 Million People

Kellogg aims to meet its global commitment to feed 400 million people in need by the end of 2030, as part of its pledge to alleviate global hunger.

2024

Support Aussie Wheat Farmers

Through the Cool Soil Initiative, Kellogg is committed to working with Australian farmers to enhance soil health and reduce greenhouse gas emissions.

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Sustainable Development Goals

Kellogg’s is committed to advancing these Global Goals to promote prosperity for people & planet.

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This information references https://www.kelloggs.com.au/en_AU/home.html and was sourced on 02/05/2024. Is this your business? Suggest an edit