Spring Bay Seafoods

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Spring Bay Seafoods Sustainability Profile

Spring Bay Seafoods is an esteemed Australian seafood company specializing in award-winning Australian Blue mussels. With deep-water farms in some of the coldest and most nutritious parts of the ocean, they provide an optimal growing environment for mussels. Their produce is celebrated at fine dining destinations across Australia and Asia, showcasing a commitment to quality, sustainability, and innovation.

About Spring Bay Seafoods

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Spring Bay Seafoods Sustainability Actions

Certified Organic Practices

Since 1996, Spring Bay Seafoods has engaged in certified organic aquaculture practices under NASAA, enhancing ecological sustainability and reinforcing healthy, natural food production.

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Global Sustainability Certification

Spring Bay Seafoods was among the first in Australia to be certified by Friend of the Sea for sustainable aquaculture, ensuring their operations meet stringent global environmental standards.

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Spring Bay Seafoods Sustainability Commitments

2023

Enhancing Food Safety Standards

Spring Bay Seafoods has committed to implementing an advanced HACCPbased management plan in 2023, which will further elevate food safety standards across all operations.

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About Spring Bay Seafoods

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Sustainable Development Goals

Spring Bay Seafoods is committed to advancing these Global Goals to promote prosperity for people & planet.

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This information references https://springbayseafoods.com.au/ and was sourced on 02/05/2024. Is this your business? Suggest an edit

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