Three Mills Bakery

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Three Mills Bakery Sustainability Profile

Three Mills Bakery is not currently tracking sustainability.

Three Mills Bakery is an artisan bakery specialising in ancient grains and house-milled products. The bakery was born out of a vision to work with three unique grain suppliers in a continued quest to produce world-class sourdough and pastry products. The bakery is committed to sustainability practices, including repurposing leftover bread and waste from other food industries to contribute to a more sustainable food system.

About Three Mills Bakery

  • Status
  • Unverified

Three Mills Bakery Sustainability Actions

Repurposing bread waste

The bakery repurposes leftover bread and waste from other food industries.

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Supporting local farmers

The bakery partners with local farmers, supporting them while ensuring every loaf has a second life, contributing to a more sustainable food system.

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About Three Mills Bakery

  • Status
  • Unverified

Sustainable Development Goals

Three Mills Bakery is committed to advancing these Global Goals to promote prosperity for people & planet.

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This information references https://www.threemillsbakery.co.uk/ and was sourced on 15/09/2023. Is this your business? Suggest an edit

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