Vitis Vinifera Stem Cell Culture ExtractRaw Materials
Vitis Vinifera is the scientific name given to the humble grape. Sourced in France from the purple coloured variety, Gamay Teinturier Fréaux, Enbacci's grape stem cells contain very high concentrations of antioxidant-rich anthocyanin.The antioxidants present in grapes protect the skin from the harmful effects of free radicals and other environmental stressors. The technology behind sourcing the grape stem cells was recognised as an eco breakthrough at the Rio20+ Sustainability Conference in 2012. Very little plant material is required in order to cultivate a large batch of stem cells for product formulation, little to no agricultural land is required and as such, there is a significant reduction of water consumption compared to conventional biomass production. There is also no need for fertiliser or pesticides, so toxic chemicals are not being introduced into our environments.