Birds Eye Snap Frozen Baby Beans

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Birds Eye Snap Frozen Baby Beans

What makes Birds Eye Snap Frozen Baby Beans Responsible?

These ready to cook beans add an instant healthy twist to dishes and can be served with a variety of recipes. Delicious and good for you, Birds Eye Baby Beans are a great addition to mealtimes. These green beans are all natural and provide a source of Vitamin C and fibre. Stir-fry them, add to curries or make a tasty green bean salad. Available in 500g and 1KG bags. While all care has been taken to ensure the information is correct, please refer to the product label or Birds Eye website for further information. This information was last updated on 9th August 2023.

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Packaging
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Disposal

Climate-friendly agricultural farming

Production

Our Agricultural Services team work closely with our Australian farmers providing crop advice and looking for innovative ways to help maximise crop yields and enhance the sustainability of our growers’ operations. Tasmania's location and surrounding waters provide moderate temperatures, good rainfall and fertile soil, as well as warm days and cool nights, allowing us to produce high-quality vegetables year-round.

Reducing Production Waste & GreenHouse Gas Emissions

Production

Birds Eye is committed to reducing waste and aiming for zero waste to landfill. Across all our manufacturing sites, less than 1% of the waste produced is sent to landfill, with 99% reused, repurposed, recycled or recovered.

Reducing Food Waste

Usage

At Birds Eye, we process crops that fresh markets will not accept due to minor cosmetic defects that render them unsuitable. We source around 2500T of carrots and 2000T of onions per year, which would normally go to stock feed. This process contributes to a reduction in food waste.

Australian Grown and Made

Production

We have a longstanding partnership with Australian farmers and strive to source locally in Tasmania and around Australia. Approx 90%* of our Tasmanian veggies (Broccoli, Cauliflower, Brussell Sprouts, Onions, Beans, Peas and Carrots) are grown on average, within 90km of where they’re produced into products you love and trust. *We use the figure 90% as an approximate average, as sometimes the volume might be lower due to a poor growing season, in which case we compensate with imported products, which only make up a small portion. Additionally, we source from farms along the east coast of Australia, which offer a diverse range of climates that provide great growing conditions and yields for our veggies.

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